Established in 2009, Moolicious Foods moved into it’s purpose built facility on a 50,000 sq ft site in the heart of the Inishowen Peninsula, Co. Donegal in 2012. Moolicious Foods provide Fresh, Extended Shelf Life (ESL) and Aseptic (UHT) packing solutions. Our facility can process a wide range of dairy, dairy alternative and non dairy products. A variety of packaging formats are available for the food, beverage, drinks, nutraceutical and health care sectors. We can also offer a complete service for brand and product development from initial product formulation to contract packing services.
All aspects of product development are catered for, from initial concept development to the creation of customised processing and packing solutions. External auditing by the Department of Agriculture and British Retail Consortium (BRC), validate our extensive quality compliance and regulatory control systems. Giving our customers the assurance and confidence of third party accreditation.
Innovation, creativity, flexibility and diversity are the driving forces of our business philosophy. So if you have specific requirements for dairy or alternative products we will always endeavour to provide the product that is both unique and to your exacting standards.
Our state of the art facility in Ireland has unique production and packaging flexibility, making it the only one of its kind in Europe. This flexibility allows us to adapt to any project brief or size.
Moolicious Foods has an international client base requiring individual specialist processing and packaging technology for their range of dairy, lactose free, non dairy, nutraceutical, nutritional & sports nutrition portion controlled products.